![]() These wines are slightly sweet, but not quite as sweet as a dessert wine. Since the dessert is already sweet, you can completely satisfy your sweet tooth by pairing it with a dessert wine or try a Tawny port. Semi-Sweet Chocolate- A lot of desserts call for semi-sweet chocolate.This will bring out the natural cocoa flavors in the chocolate. Dark Chocolate- When pairing a dark chocolate dessert like our Mini Chocolate Strawberry Croissants with wine, go with Cabernet Sauvignon.The fruity notes complement the flavors, especially when paired with a white chocolate dessert.įind the best flavor combination by using these wine and chocolate combinations! White Wine: While white wines don’t always pair well with chocolate, late-harvest Rieslings do work. The flavors of merlot work well with the dessert, instead of competing with it. Red Wine: If serving a red wine, go with a merlot. These yummy, sweet wines combined with sweetened spirits like brandy boost the rich flavorings in chocolate. Dessert wines were made for just that! Sweet dessert wines pair best with chocolate and sweet dishes. ![]() The trick is to choose a wine that’s sweeter than the dessert served. Thanks to our handy guide to wine and chocolate pairings, you can create the best combinations in no time at all. ![]() For instance, combine chocolate ice cream and a fruity red wine to create a sweet blend that will have your taste buds dancing in your mouth. Dinner isn’t complete without something sweet at the end of the meal, especially when we are talking about chocolate! Pairing chocolate with the right glass of wine is a match made in heaven. ![]()
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